What's up with me

No recipe today, but one to come. Jasper says "Hi."

Just out of the oven and cooling on the counter: A lemon poppy seed loaf from Cooking Light. Recipe to come. It's really good.

Will be cooking for dinner tonight: Well, I'll be working. But today I made Mark Bittman's egg noodles with soy broth. It's quick and easy and the broth is addictive. I used spaghetti noodles and it was perfect. I also added a splash of sesame oil.

Currently drinking: Water.

Playing on the iPod right now: I'm listening to 'The Break-Up' from "30 Rock" Season 1. "I cried like a big, dumb homo." So wrong, but so funny.

Currently checked out from the library: Um ... I'm having issues with the library right now. They say I returned a damaged book. That is crap.

Currently reading: The Southern Vampire Mysteries Book 1. These are the books from which HBO's True Blood is based. I said I wasn't going to get sucked (pun intended) into the books because I enjoy not knowing what's going to happen, but I am weak and I caved.

Would like to buy: Honestly? Nothing at the moment. I got my ice cream maker, so I'm good.

Laughing about: 'The Wonder Years.' Winnie Cooper got married and a coworker and I were talking about how much we loved that show and she said there was a boy in her class who looked like Paul and we were laughing about that.

Currently knitting: Don't knit.

Anxiously awaiting: Making hummus and baba ganouj tomorrow.

Needs: More dresses. It's going to be a dressy spring and summer.

Crazy Future Aspirations: To own a bistro/bookstore/coffee/tea shop.

Playing on the iPod now: Didn't I just say '30 Rock?'

Attempting to Learn: How to make cheese. Ricotta and paneer.

Must Resist: Life is about moderation, right?

What’s Keeping Me Busy: Work. The fun never ends.

Hyped Up About: There's a big trip on the horizon this year.

Waiting For: Work to end so that I can go home and finish my book.

Craving: Hummus and baba ganouj.

Playing on the iPod now: Dude. Seriously.

If I had magical powers: I would fly fly fly.

Looking forward to: Cherries. I generally hate summer, but I love the fruit.